The Pellicano Tuscan Dry Gin, is the sartorial gin created for the The Pelican Hotel in Porto Ercole. which has welcomed the most glamorous customers in the world since 1950, between boat trips and Tuscan flavours
Set atop a cliff on the Monte Argentario peninsula, the luxurious hotel boasts a free private rocky beach, a swimming pool and a Michelin-starred restaurant.
The recipe was developed with the legendary resident mixologist Frederick Morosi which has been welcoming an international clientele in search of excellence for over 15 years. A wonderfully fresh gin with its characterizing notes of lemongrass, rosemary picked in the hotel garden, pink pepper and ginger.
Ideal to sip in a refreshing Gin & Tonic or in an elegant martini on the terrace of one of the most iconic places of Italian hospitality in the world.
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